Summary
Overview
Work History
Education
Skills
Criminalrecord
Idnumber
Health
Education
Languageproficiencies
Citizenships
Maritalstatus
Personal Information
References
Hobbies and Interests
Languages
Timeline
Generic

Beata N Paulus

Endola - Ohangwena

Summary

Self-motivated and dependable professional offering many years of restaurant industry experience. Proficient in assisting guests with reservations, takeout orders, and general inquiries. Career history achieving high performance with minimal supervision.

Overview

6
6
years of professional experience

Work History

Waiter

African Hospitality & Tourism
Windhoek
2022.06 - 2022.11
  • Answered phone calls for reservations or takeout orders in a professional manner.
  • Greeted guests and answered questions about menu items.
  • Brought food and beverages to tables in a timely manner.
  • Cleaned dining room chairs, tables, floors and other surfaces regularly.

School Based practical

AHTVTC Restaurant
2017.01 - 2020.01
  • Waitering duties included setting up tables and crafting cocktails
  • Assisted with food preparation and service for events.
  • Provided assistance with check-out procedures for departing guests.
  • Greeted guests and checked them in to their rooms.

Temporary Assistance

Wendy Creations and Wedding
2018.01 - 2019.01
  • Enhanced presentation and arrangement skills
  • Set up lighting, chairs, tables, backdrops. according to the clients' preference.
  • Transported decorations and equipment to the event venue before each wedding ceremony.
  • Visited home sites when necessary to assess and fulfill customer needs.

Waitron

Windhoek Country Club
Windhoek
2019.01
  • Cleared away dirty dishes from tables after each course was finished.
  • Took orders from patrons accurately and efficiently.
  • Brought food and beverages to tables in a timely manner.
  • Stocked shelves with supplies such as utensils, cups, glasses.

Education

NQA Level 3 - Food & Beverage Operation

African Hospitality & Tourism Vocational
Windhoek
2020-11

Grade 12 Certificate - Science

Iipumbu Secondary School
Oshana
2014-11

Skills

  • Food safety understanding
  • Order Management
  • Guest Relations Management
  • Effective customer upselling
  • Dining customer service
  • Liquor, wine, and food service
  • Regulatory Compliance
  • Relationship Management

Criminalrecord

None

Idnumber

9310500744

Health

Excellent

Education

African Hospitality and Tourism (AHT-VTC), Food and Beverage Operation (NQA Level 3), 2017-2020, Lipumbu Secondary School, Grade 12 (NSSC), 2014

Languageproficiencies

True, True, True, True, English, Good, Good, Good, Oshiwambo, Good, Good, Good, Rukwangari, Good, Good, Good, French, Good, Good, Good

Citizenships

Namibian

Maritalstatus

Single

Personal Information

  • Date of Birth: 11/05/93
  • Gender: Female

References

  • Ms. V. N. Patricio, Instructor, AHTVTC, +264 814911104
  • Mr. L. Haitembu, Instructor, AHTVTC, 0817167913

Hobbies and Interests

  • Reading
  • Sports and entertainment

Languages

English
First Language
French
Upper Intermediate (B2)
B2

Timeline

Waiter

African Hospitality & Tourism
2022.06 - 2022.11

Waitron

Windhoek Country Club
2019.01

Temporary Assistance

Wendy Creations and Wedding
2018.01 - 2019.01

School Based practical

AHTVTC Restaurant
2017.01 - 2020.01

NQA Level 3 - Food & Beverage Operation

African Hospitality & Tourism Vocational

Grade 12 Certificate - Science

Iipumbu Secondary School
Beata N Paulus