Summary
Overview
Work History
Education
Skills
Languages
Work Availability
Timeline
Generic

KARL-HEINZ BEUKES

HOSPITALITY
Swakopmund, Erongo

Summary

Dynamic co-founder of ROJO PUB & RESTAURANT and experienced manager at LIGHTHOUSE GROUP, adept in business development and operations management. Leveraged strategic visioning to significantly reduce costs and enhance customer relations, growing a loyal customer base. Proven leader, skilled in motivating teams and streamlining processes for efficiency.

Results-driven business professional prepared for high-impact roles. Extensive experience in shaping business strategies and fostering innovation. Strong focus on team collaboration and achieving results, adapting to changing needs. Demonstrated expertise in strategic planning and team leadership.

Overview

21
21
years of professional experience

Work History

Co-Founder

ROJO PUB & RESTAURANT
04.2011 - 08.2024
  • Evaluated market trends to identify emerging opportunities and inform strategic decision making.
  • Conducted target market research to scope out industry competition and identify advantageous trends.
  • Grew the customer base through targeted outreach and networking events.
  • Developed marketing materials and campaigns to boost brand awareness and customer engagement.
  • Established foundational processes for business operations.
  • Streamlined operational processes for improved efficiency and cost reduction.
  • Negotiated favorable terms with suppliers and vendors, significantly reducing operational expenses.

MANAGER

LIGHTHOUSE GROUP
01.2004 - 01.2010
  • Managed and motivated employees to be productive and engaged in work.
  • Accomplished multiple tasks within established timeframes.
  • Maintained professional, organized, and safe environment for employees and patrons.
  • Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.
  • Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
  • Oversaw inventory management, optimizing stock levels, and reducing waste.

Education

TRADE DIPLOMA : ELECTRICAL - ELECTRICIAN

NAMIBIAN INTITUTE OF MINING AND TECHNOLOGY
Arandis, Erongo, Namibia
12-1996

Skills

  • Business Development
  • Strategic Visioning
  • Customer Relations
  • Operations Management
  • Approachable leader

Languages

English, AFRIKAANS
Native language
GERMAN
Elementary
A2
French
Beginner
A1

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
swipe to browse

Timeline

Co-Founder

ROJO PUB & RESTAURANT
04.2011 - 08.2024

MANAGER

LIGHTHOUSE GROUP
01.2004 - 01.2010

TRADE DIPLOMA : ELECTRICAL - ELECTRICIAN

NAMIBIAN INTITUTE OF MINING AND TECHNOLOGY
KARL-HEINZ BEUKESHOSPITALITY