Dynamic early-career microbiologist skilled in research methodologies and laboratory techniques. Proven ability to design curriculum and deliver effective training, aiming to enhance student understanding and engagement in biological sciences.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Biology Tutor: Readiness Programme
University of Namibia
Oshakati
06.2024 - 12.2024
Delivered lectures and online academic support for Biology
students.
Conducted practical sessions, tutorials, assessments, and
academic mentoring.
Part-Time Lecturer (Microbiology)
The International University of Management
Windhoek, Namibia
07.2023 - 12.2023
Designed and taught undergraduate microbiology courses for
nursing students.
Created and evaluated laboratory practicals and clinical microbiology content.
Conservation Agriculture intern
Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ)
Rundu
01.2023 - 06.2023
Developed climate-smart demonstration plots, instructing over 150 communal farmers on sustainable practices
Supported planning and facilitation of training on composting
and horticulture practices.
Student Fellow
University of Bremen
Bremen
05.2022 - 08.2022
Collaborated on research projects investigating plant-microbe interactions to enhance understanding of ecological roles
Utilized molecular techniques to analyze microbial communities in root nodules, contributing to insights on symbiotic relationships.
Horn, L. N., Fwanyanga, F. M., Shimwafeni, J. I., Alweendo, B. N., Kapembe, M., & Enguwa, K. B. P. (2026). Sustainable cultivation practices, nutritional optimization, and food processing innovations for Bambara groundnut in the Sub-Saharan and Namibian context. In E. Ivanišová (Ed.), Cereals and pseudocereals in the 21st century: Challenges and opportunities. IntechOpen. https://doi.org/10.5772/intechopen.1012010
Fwanyanga, F. M., Horn, L. N., Sibanda, T., & Reinhold-Hurek, B. (2024). Bambara groundnuts (Vignasubterranea (L.) Verdc) production systems in Kavango East Region, Northern Namibia. Indian Journal of Agricultural Research. https://doi.org/10.18805/IJARe.AF-838
Sarkar, A., Fwanyanga, F. M., Horn, L. N., Welzel, S., Diederichs, M., Kerk, L. J., Zimmermann, M., & Reinhold-Hurek, B. (2023). Towards inoculant development for Bambara groundnut (Vigna subterranea (L.) Verdc) pulse crop production in Namibia. Frontiers in Plant Science, 14, 1270356. https://doi.org/10.3389/fpls.2023.1270356
Horn, L. N., Mulima, E. P., & Fwanyanga, F. M. (2023). Coriander cultivation and agricultural practices. In Z. H. Laghari & A. A. Otho (Eds.), Handbook of coriander (Coriandrum sativum): Chemistry, functionality, and applications (1st ed., pp. 15–24). CRC Press. https://doi.org/10.1201/9781003204626-3
Fwanyanga, F. M., Horn, L. N., Sibanda, T., & Reinhold-Hurek, B. (2022). Prospects of rhizobial inoculant technology on Bambara groundnut crop production and growth. Frontiers in Agronomy, 4, 1004771. https://doi.org/10.3389/fagro.2022.1004771