Arrieb Xhao

• Provided excellent customer service in a wildlife sanctuary dining environment.
• Assisted guests with menu selections and dietary preferences.
• Maintained cleanliness and organization of dining areas and utensils.
• Operate sales and manage guest check-ins efficiently.
• Provide excellent food and beverage service as waiter and bartender.
• Handle guest inquiries and resolve issues promptly.
• Support various departments as needed, demonstrating flexibility.
• Maintain a clean and welcoming environment for guests.

• Greeted and assisted guests upon arrival at the wildlife sanctuary.
• Provided information about animals and exhibits to enhance visitor experience.
• Maintained cleanliness and organization of public areas within the sanctuary.

Dedicated and customer-focused hospitality professional with experience in front-of-house operations, sales, and guest services. Skilled at checking in guests, managing reservations, and delivering high-quality service as both waiter and bartender. Flexible and adaptable across multiple departments, ensuring seamless guest experiences.